Lunch

Dos Perros Lunch

 

Guacamole – Choice of Classic or Traditional Spicy  5

Flautas de Conejo – slow-cooked rabbit barbacoa in crispy corn tortillas with habanero salsa verde, queso fresco, and crema   7

Sopa de Cangrejo – “Chilpalchole” crabmeat soup with chipotle and tomato  6

Nora’s Sopa de Pollo –chicken soup, calabazas, corn, potato, spinach, chayote, tomato, chipotle  5

Ceviche Tostada – Today’s fish, peppers, cilantro, chipotle aioli, fresh ginger and lettuce on top of a crispy corn tortilla  8

César a la Tijuana – hearts of romaine, anchovy dressing, parmesan cheese crisp  6

*Add grilled chicken 3 or shrimp 4

Ensalada de Nopales – cactus, spinach, mushrooms, tomato, cilantro-serrano vinaigrette and local goat cheese   6 *Add grilled chicken 3 or shrimp 4

Platos Fuertes

Quesadilla de Pollo – Joyce farms grilled chicken breast , oaxacan & local goat cheeses with mole Poblano sauce and papas y rajas 12

Dos Perros Burrito – Beef, chicken, shrimp, refritos, rice, local Farmer’s cheese-jalapeno sauce and salsa verde 14

Wild Boar Carnitas – Slow roasted wild boar , salsa verde, onions, rice and black beans 12

Dos Perros Hamburger – Grass-fed hanger steak, chipotle aioli, guacamole, lettuce, bacon, refritos and jalapeno-cheese asadero 10

Molletes de Camaron – Grilled guglhupf ciabatta bread with golf shrimp , applewood-smoked bacon, refritos, local farmer’s cheese and pico de gallo 14

Enchiladas de Borrego – Shredded lamb enchiladas, salsa roja, rice, pinto beans, cheese and crema 10

Wild Boar Chorizo Casero – house-made chorizo, roasted poblano peppers, nopales and potatoes with local Farmer’s cheese-jalapeno sauce 12

Chile Relleno – Local farmer’s cheese and vegetable-stuffed poblano chile with black bean purée and crema 12

Tacos de Pescado – Today’s fish, lightly beer-battered and fried, on house-made tortillas, with avocado-mango salsa and a choice of mexican rice or papas y rajas 10

Tacos de Carne Asada – grass-fed grilled hanger steak on house-made tortillas, with avocado-mango salsa and a choice of mexican rice or papas y rajas 10

Grilled Memela – two house-made corn masa rounds with black bean pureé, lettuce, avocado, salsa verde, vegetables and local goat cheese 8